From the Clay Oven
Nothing compares to the deliciously intense flavors of marinated chicken, lamb or seafood cooked in a traditional tandoori oven. Our Tandoori grill selections include:
| Chicken Afghani | Tender whole chicken marinated in cream curd and spices. |
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| Chicken Tikka | Boneless pieces of chicken breast marinated with spices and yogurt. |
| Tandoori Chicken | Chicken marinated in yogurt and mild spices. |
| Burrah Chop | Lamb chops marinated in yogurt and spices. |
| Peshwari Raan | Tender leg of lamb marinated in exotic herbs and spices. |
| Fish Tikka | Fresh boneless fish pieces marinated in exotic Indian spices. |
| Tandoori Machi | Whole fish marinated in yogurt and spices. |
| Tandoori Shrimp | Fresh tiger shrimp marinated in yogurt, garlic, onions and spices. |
| Paneer Tikka | Fresh cottage cheese mildly spiced and barbecued. |
| Tandoori Gobi | Fresh cauliflower marinated with yogurt and spices. |
| Delicious Kababs | The Malai Kabab is made from tender white chicken marinated with yogurt and ginger. The Hara Kabab is boneless chicken breast pieces marinated with spinach, spices and yogurt. The Seekh Kabab is minced lamb marinated with a blend of special spices. The Boti Kabab is made from tender marinated mutton pieces. |
| Tandoori Mix Grill | A combination dish of Tandoori Chicken, Malai Kabab, Seekh Kabab, Boti Kabab, Tandoori Shrimp and Fish Tikka. Ideal for two. |